Since its clients are different and have different expectations, the Doux Group has drawn up specific strategies in order to satisfy each one of them. All focused on the same goal: providing the right product, at the right place, at the right time.
Specific services and innovative products are thought up and offered throughout the year for the restaurant and catering, mass retail and food-processing sectors.
To continue creating value, the Group makes significant investments on research and development for new products in order to meet the future expectations of clients and consumers.
The Group also adopts specific marketing strategies for each one of its markets and explores new horizons in order to be present as of today on the markets of tomorrow.